CT3 – Copper Hammered charcoal Tandoor

Copper Hammered Charcoal Tandoor – Premium Design with Authentic Cooking Power

Looking to impress your customers or guests with both taste and presentation? A standard tandoor may cook well—but it won’t give you that premium look and long-lasting performance.

The CT3 Copper Hammered Charcoal Tandoor from Bajrangi Tandoor combines traditional cooking with a luxurious hammered copper finish—perfect for restaurants, live kitchens, and high-end setups.

Facing Issues with Ordinary Tandoors?

Basic tandoors often lack durability, insulation, and visual appeal. They may lose heat quickly, consume more fuel, and fail to deliver consistent cooking results.

In commercial kitchens, this means higher costs, slower service, and reduced customer satisfaction.

Upgrade to a Premium Copper Hammered Tandoor

The CT3 Copper Hammered Charcoal Tandoor is crafted with a terracotta clay inner core and a hammered copper outer body, ensuring superior heat retention and authentic smoky flavor.

The hammered copper finish not only enhances durability but also adds a stylish, royal look—making it perfect for display kitchens and outdoor catering setups.

Designed for charcoal use, it delivers high temperatures that cook food faster while maintaining juiciness and texture.

Key Features & Benefits

  • Hammered Copper Exterior – Premium look with enhanced durability
  • Clay Inner Pot – Ensures authentic tandoori flavor and heat retention
  • High Heat Efficiency – Maintains temperature for long cooking cycles
  • Charcoal-Based Cooking – Delivers smoky, traditional taste
  • Strong Insulation System – Reduces fuel consumption and heat loss
  • Ideal for Commercial Use – Suitable for restaurants, catering & outdoor setups

Why Choose Bajrangi Tandoor CT3 Model?

Bajrangi Tandoor is a trusted manufacturer known for combining traditional craftsmanship with modern engineering. Their copper hammered tandoors are designed for both performance and aesthetics, making them a preferred choice for premium kitchens.

Copper tandoors are especially popular in open kitchens and live counters, as they enhance both cooking efficiency and visual appeal.

How It Works

The tandoor is heated using charcoal, reaching high temperatures that are evenly distributed by the clay interior. The copper outer layer helps retain and insulate heat, ensuring efficient cooking.

Once heated, the tandoor maintains temperature for a long time—allowing continuous cooking of naan, kebabs, and tikka with consistent quality.

Who Should Buy This Copper Tandoor?

  • Restaurants & Fine Dining Kitchens
  • Catering & Outdoor Event Businesses
  • Hotels & Banquet Services
  • Live Cooking Counters
  • Premium Home Kitchen Users

Upgrade Your Kitchen with Style & Performance

Don’t just cook—create an experience. Invest in a premium copper hammered tandoor that delivers both performance and presentation.

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